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Rubutu:
A cikin wata shawo, Ganzhou Quanbiao Bio-Technology Co., Ltd. ya kawai daga gaba BRCGS (British Retail Consortium Global Standards) don mutuwar AA+, bayan suna sabon sashen aiki daidai ne daga samar food safety a cikin wadannan hanyar gwamnati. Suna saboda wannan sashen aiki mai tsarin dai dai, ya yi amfani da yadda cikakken Allbrand Bio ya gabatar da masu rubutuwa a cikin food safety da idamanin kwaliti.
Sashen aiki BRCGS: sabon rubutuwa mai tsarin dai dai a cikin idamanin food safety
Sashen aiki BRCGS ya ne sabon rubutuwa mai tsarin dai dai a cikin idamanin food safety, da mutuwar AA+ ya ne amfani da yadda cikakken food safety, production control, quality assurance da risk management ya gabatar da masu rubutuwa mai dunia. AIIB ya kawai daga gaba wannan sashen aiki don wata shawo, ya yi amfani da yadda cikakken food safety da idamanin kwaliti ya gabatar da masu rubutuwa.
Kwaliti da tsarin teknoloji: core na ido a cikin rubutu
Daga kwaliti da tsarin teknoloji don core, AIIB ya sosai wani shafi daga alamun. Kuma, wannan shirin yadda ne “tsarin gaba-gaban nitrogen” ya fiye mai hankali da masashi na fats da oils, bayanai da kwaliti da harsh storage da conditions na transport. A cikin sunan sunan production environmental dai-dai oxygen-free, wannan tsari ya kasance masu gabatar da wasu hakuri, kuma ya bace kwaliti na product a cikin rubutu na high temperature. Wannan shirin application-ko ya sosai amfani da sabonƙwar da kwaliti products, kuma ya yi amfani da tekniki don support don deep plowing da expansion of ‘Belt and Road’ market.
Kawai, shirin daidaiya ya yi gurin ayya mai kwayoyi da ke nufin 1 billion kisa lallene, ga cikin system mai kwayoyi ta tsarin aiki mai kwayoyi da platform management infa-bakwai, ya samfafa wannan daga cikin wani aiki da ke nufin monitoring real-time da ya samun samarun daidaiyarwa da stability. Wannan advantage teknar da ya gabatar da standard internasuna da ke nufin process daidaiyar All Standard Bio, application teknar da management samari, ya yi amfani da product amfani da kwaliti mai saukon.
Hanyar duk mutum: yadda a yi sharhi da kultura na safe
Labbrand ya kawo daga cikin wadannan aikin tsari da amfani da hanyar management, da ke yi management mode dai dai yan gaban. Daga cikin shirya rawaƙi to packaging na distributsiya, yadda za'a yi baiye ne ta fitacce da amfani da hanyar audit da control daga cikin wannan sabon gida, da ke samun systemic da standardized food safety management system. Wannan mechanism ya gabata daga cikin wannan amfani da company, ya yi amfani da awareness daga cikin food safety to daily work, ya yi amfani da products suna same da international standards dai dai, da ke yi amfani da consumers suna same da high-quality nutritional products.
Hikima Internationalization da Masu Karfi Sharci: Ya Kula Development Dai Dai
Kuna fi nuna a cikin yanki mai wuce, AIIB ya kawo shirye daidai a kan yi amfani da systemin idanarrawa mai safti na kishiri ne da kwaliyarin productin baya. Sabin BRCGS ya kawo shirye daidai a kan yi amfani da idanarrawa mai safti na kishiri ne da kwaliyarin productin baya. Sabin BRCGS ya kawo shirye daidai a kan yi amfani da idanarrawa mai safti na kishiri ne da kwaliyarin productin baya, suna ya zama daga tsarin internasional, ya kawo rubutu daidai a cikin wannan suna ya zama daga tsarin internasional, ya kawo rubutu daidai a cikin wannan suna ya zama daga tsarin internasional, ya kawo rubutu daidai a cikin wannan suna ya zama daga tsarin internasional.
An kara aiki da cikin rubutun tabbatar zuciya, All Label Bio ya gabatar da ido na yanki wadannan daga cikin shidda rawakinsa a cikin gida zuwa production, packaging daya da distribution. Yanayana ya kawo masu fahimta da saftinaiwa da ke nuna labarai da hanyar safinaiwa, daya da ya taimaka cikin hanyar management daga babban halinin. A cikin wannan suna, All Standard Bio ya samfuka tambaya da scientific research institutions daya da industry associations, ya kawo tambayoyin daidai scientific da ya yi adduniya daidai ta green development don tsarin food. Yanayana ya samfuka tambayoyin daidai daga cikin standard daga cikin industry, ya biyan masu aiki ga wasu mai tabbatar da saftinaiwa nutritional products, daya da ya sosai tsarin food a cikin rubutun efficiency, environmental protection daya da sustainability. 